the nutty vermonter
whole nutstriple nut butters

The Elvis

2 tablespoons butter, softened
8 slices good quality bread
1/2 cup Maple & Cinnamon or Maple & Fragrant Ginger Triple Nut Butter
1 large, ripe banana, sliced
1/4 cup honey
12 slices crispy cooked bacon (optional)

Spread the butter on 1 side of each slice of bread. On the other side of half of the slices spread the Triple Nut Butter. Place banana slices on top of Triple Nut Butter. Drizzle honey over bananas. Place 3 bacon slices on top of the banana, then place the remaining buttered bread slices on top, butter-side-out.

Place sandwiches on a preheated grill pan or griddle. Flip them over when they become golden brown and crispy. When the sandwiches are browned on both sides, remove to plates. Slice in half and serve immediately.

© Copyright 2005 - 20019   All Rights Reserved

Vermont web design by

whole nuts Triple Nut Butters recipes